Healthy Applesauce Muffins Recipe. "Filled to the brim with fresh blueberries and whole grains, these muffins are nourishing and filling.". "They're lightly sweetened with maple syrup and are guaranteed to be a crowd pleaser.". In a small bowl with a teaspoon of flour coat the chocolate chips and toss it. Recipe coming soon! Vanilla – do not omit. A quick and simple treat you can make in no time at all. Remove muffins from oven and allow to cool for 10 minutes. They are 100% whole wheat, low fat, naturally sweetened, and—despite what you are thinking after reading that suspiciously nutritious sentence—they are so moist, rich, and brownie-like, we’ve been eating them for dessert. Preheat oven to 350 degrees F. Prepare a 12-cup muffin pan with cooking spray or muffin liners. Preheat oven to 400 degrees F. Coat a 12-count muffin tin with cooking spray. Add this Chocolate Banana Cake to the equation and you’ve got yourself a nice selection of bakes to use up those overripe bananas in! Pumpkin might be one of my favorite things to bake with. With the help of an ice cream scooper; scoop the batter equally into 12 muffin liners. You can place them in a gallon food storage bag, remove the air from the bag, and seal it shut. Natural Sweetener Guide; All Recipes; Cookbook; ABOUT; Maple Vanilla Muffins. Place a half cup of batter into each muffin cup. Whisk in eggs, and add peanut butter, milk, honey, and vanilla. Bake for about 15-18 minutes, or until toothpick comes out clear. Crack eggs over the bowl with the wet … Do not over mix. "Made with a blend of two whole grain flours—whole wheat flour and quinoa flour—these muffins are packed with fiber, which is filling, keeps your digestion on point, and is heart-healthy," says Rachael Hartley, RD, owner of Rachael Hartley Nutrition. Like us on Facebook to see similar stories, A judge rules that a Black defendant shouldn't have to stand trial in a courtroom decorated with portraits of mostly White judges, N.Y. Preheat the oven to 350 degrees F. Prepare a muffin tin with cooking spray or muffin liners. 35 mins. Meet my favorite banana muffin! prepare a muffin tray with paper muffin cups in them. To reheat: Reheat the healthy pumpkin muffins in one of three ways: Warm in the microwave for about 40 seconds per muffin. Whisk wet ingredients into dry until fully incorporated. Featuring healthy banana muffins, vegan blueberry muffins, and more easy muffin recipes! In a medium bowl, whisk together milk, oil, honey, egg, and vanilla. Get more healthy breakfast ideas. Pour the wet mixture into the dry mixture, and stir with a wooden spoon to combine. Healthy Banana Nut Muffins . If you leave the muffins on the countertop in the bag, they will stay good for two days. Preheat oven to 400 degrees F. Coat the bottoms of muffin cups with cooking spray or line them with paper muffin cups. Have a look at them every now and then to make sure they don’t brown too much or too quickly. To reheat: Reheat the healthy pumpkin muffins in one of three ways: Warm in the microwave for about 40 seconds per muffin. "These zucchini muffins are flavorful, moist, and even include a veggie for more fiber and texture—plus added vitamins and minerals like potassium and vitamin A," says Ginger Hultin, RD, owner of Champagne Nutrition in Seattle. They are the perfect healthy breakfast option, but definitely will make for a wonderful snack or lunch box filler! As an easy mid-day munchie. Add liquid mixture to dry mixture, and stir until just combined. "These whole-wheat pumpkin muffins are packed with whole wheat flour and a whole can of pumpkin puree," says Vahista Ussery, RDN, at To Taste. Heck, let’s use them for dinner or as a healthy dessert too! Print Recipe. Lemon Poppy Seed Muffins. Together with my Healthy Vegan Banana Bread they are both hubby’s and kids’ favourites when it comes to breakfast on the go or after school snack. Er, Happy Mother’s Day in advance! 20 mins. https://www.healthnutnutrition.ca/2019/05/27/healthy-vanilla-cupcakes Blueberries – do not omit or they won’t’ be blueberry muffins, plus the blueberries do add some moisture, can use frozen or fresh. Cut thin slices of pear from the remaining pear half and top the muffins. Bake for 30 minutes. Store in an air tight container in the refrigerate. Let's face it: Blueberry muffins are a morning staple. Once the flax egg is set, add almond milk, coconut oil, maple syrup, vanilla, banana, and spinach. Preheat oven to 350 degrees F, and prepare muffin tin with liners. Easy healthy apple muffins that you must make. Natural Sweet Recipes. Once combined, add in chocolate chips. As muffin lovers know: Muffins can be packed with hundreds of calories. Made with whole wheat flour, cinnamon, and fresh blueberries, these treats are moist, healthy, and perfectly fluffy. Packed with apple, oats and almond flour with a hint of warm cinnamon spices. These are also a family-favorite (thanks to a few mini-chocolate chips!) Make them gluten free by using a … This weekend, my mom, my sister Jenny, her two kiddos, plus Erik and I are going to be doing some shopping, lots & lots of eating, … INGREDIENTS FOR HEALTHY BANANA MUFFINS. water), 1 large overly ripened banana (or 2 small bananas), 3 tbsp. After preheating your oven to 350ºF and lining a muffin pan with paper cups, you’ll want to start your muffin batter off by mixing together the vanilla flavored whey protein powder with almond flour, and baking powder. Vegan, dairy-free, egg-free and still easy to make! In a large bowl, whisk together the dry ingredients. 20+ Healthy Vegan Muffin Recipes (GF): A mouthwatering collection of the BEST homemade healthy muffins! You can place them in a gallon food storage bag, remove the air from the bag, and seal it shut. If so, you can make these Healthy Peanut Butter Muffins without having to worry about eating something that is not good for you. And to me, raspberries sometimes have that tart and tangy flavor. As part a snack-type lunch. In a large mixing bowl, add Wet Ingredients and beat with a … Return muffins to oven, and cook for an additional 2-3 minutes, until the cheese is just melted. You will blend these dry ingredients before mixing the eggs and peanut butter and throwing in your wet ingredients. This post is sponsored by my friends at … How best to store the Healthy Chai Vanilla Maple Muffins? "Here are some tasty fall muffins filled with fall flavors," says Melissa Altman-Traub, RDN, a dietitian in Bucks County, Pennsylvania. Heat oven to 375 degrees F, and line a 12-cup muffin tin with paper or silicone liners. https://bakerbynature.com/healthy-bakery-style-chocolate-chip-muffins Preheat oven to 350 degrees F and spray non-stick 12 muffin tin with cooking spray or line with cupcake liners (these are awesome). How to make healthy cranberry orange muffins Beat together greek yogurt, olive oil, orange juice, vanilla extract, eggs, and sugar until well combined. I usually get 8 full size muffins when I fill them to the top. In a large bowl, combine the flour, sugar, baking powder, and salt. Innovation. Preheat oven to 425 F. Line or grease 6 muffin cups. In a large bowl, combine all dry ingredients and mix until combined. Healthy muffin recipes also entail fruits and veggies. In a large bowl combine the wet ingredients; whisk the eggs and peanut butter until creamy. Protein Muffins That Are Incredibly Delicious and Nutritious. Preheat the oven to 400 F. Grease 24 muffin cups or line them with paper cupcake liners. They were originally a banana bread recipe, but one day I was faced with a bunch of leftover pumpkin and voila! Here's another delicious way to eat your veggies in a baked good. Try out the four different flavours provided or add your own unique … 15 mins. Pour wet ingredients into dry ingredients, and mix. Bake for 15-18 minutes, until inserted toothpick comes out clean or just crumbly. Whisk to combine and pour into dry mixture, stir until just combined. Mix soy milk with vinegar, and stir. Pour in the … Make the Healthy Lemon Blueberry Muffins by combining all your dry ingredients in one bowl and some of your wet ingredients in another bowl. 'Tis the season for pumpkin muffins. AND there is only one bowl required. that I don’t mind including in snack time or lunches. Sprinkle the oats on top of each one. Cool for 5-10 minutes in the pan, until the muffins can be handled. If you can’t find white whole wheat or just don’t have it, you can use 1/2 cup white all-purpose flour + 1/2 cup whole wheat flour instead of the 1 cup white whole wheat. Set aside. Mouthwatering muffins made with orange juice, banana, and dried cranberries? They are incredibly easy to make (either in your blender or in one single bowl) and are full of great flavors. "It increases the nutritional value and keeps them moist. You can eat these muffins for breakfast or as a snack throughout the day when you start feeling hungry. Combine all the ingredients, except the mulberries, in the blender and process until smooth. Alternatively, grease the muffin tins. Fill muffin cups about halfway full. The perfect healthy breakfast or snack that’s freezer-friendly, too. https://www.yummly.com/recipes/healthy-breakfast-oatmeal-muffins Spoon 2 tablespoons of the mixture into each of the lined muffin cups. To make healthy vanilla cake and chocolate frosting, we’ll be using two sets of directions. Do not over mix. When you love peanut butter and enjoy flavorful muffins, one of the best things to do is make these Healthy Peanut Butter Muffins. Plus, they’re made without any oil and still perfectly moist. Remove from oven and immediately cool on wire rack. We’ll start by making the frosting, as it needs ample time to chill in the refrigerator. Besides being good for you, these muffins taste great and are perfect for peanut butter lovers. Fold the chocolate chips into the batter. Add the lemon juice to the milk and allow to sit for 5 mins. Stir well. ; oat flour – this is the flour and base for the muffins muffin tray with patty pan papers. Whisk vigorously until everything well combined. In a large bowl, whisk together quinoa flour, whole wheat flour, baking powder, salt, cinnamon, nutmeg, and cardamom. In a large bowl, mix together the flour, oats, flaxseeds, sugar, salt, and baking powder. After you pour the glaze over the top you will want to keep them in the fridge. These healthy chocolate muffins are the perfect healthy snack that you can meal prep for the week! Healthy Chocolate Muffins. https://cookienameddesire.com/healthy-blueberry-muffins-recipe You can keep them fresher for up to five days in the refrigerator and up to six months in the freezer. But it would be nice if they were healthy, right? Featuring healthy banana muffins, vegan blueberry muffins, and more easy muffin recipes! milk (or dairy-free milk, such as unsweetened vanilla almond milk), ½ cup soy milk (or dairy, oat, or almond milk), ½ cup vegetable oil (such as grapeseed, canola, or avocado), 2 small zucchinis, grated and pressed gently with paper towels to remove moisture, 1 medium baked or roasted sweet potato flesh (about 1 cup mashed). This recipe is different from most other muffin recipes. Pour the mixture into a bowl and add the mulberries. They're naturally pretty low in added sugar, which is an extra bonus. Healthy Pumpkin Muffins – light and fluffy pumpkin muffins filled with lots of warm fall spices. Prep Time 15 minutes. In a medium bowl combine the dry ingredients together; whole wheat flour, all-purpose flour, baking powder, baking soda, and salt. Now, go forth and make some delicious muffins that your family will devour in 2.5 seconds, maybe make a second batch, just saying! Bake for 16 minutes or until the tops are lightly browned. These Healthy Chocolate Muffins have set a new standard against which all future chocolate muffin recipes will be measured. Store in an air tight container in the refrigerate. Er, Happy Mother’s Day in advance! Add to the large bowl. Happy Mother’s Day!! These protein-offering muffins come from my own plant-based kitchen. Blend until well combined and spinach is incorporated. Instructions. Fold in the fresh or frozen raspberries. Sprinkle tops of muffins with turbinado sugar. In a small mixing bowl, add the remaining dry ingredients (except the oats); mix until combined. In a small bowl, whisk together the soy milk-vinegar, applesauce, olive oil, and water. In a large bowl, whisk together the all-purpose flour, whole-wheat flour, sugar, baking powder, and salt. When a muffin recipe is made from good-for-you ingredients, it can be part of any time of day. Bake for 20-22 minutes or until the muffins are lightly golden on top and a toothpick inserted into the center of the biggest muffin comes out clean. Place in the oven and bake for 22-25 minutes until set and a toothpick inserted into the middle comes out clean. 5 from 4 votes - Review this recipe. Make a small well in the center of the dry ingredients, and pour the egg mixture into the dry ingredients. Breakfast. You want the muffin batter to have a smooth consistency. These muffins—with both carrots and raisins—are full of plant-based nutrients. Gently mix all the ingredients together just until the dry ingredients are evenly moistened. These healthy banana muffins are so easy to make and so good… so much so that I’ve made a batch almost every week for the past two months. We’re heading into Fall at a fast … It doesn’t get much better than these Healthy Banana Muffins! ), Roasted Cauliflower Tacos with Creamy Cilantro Sauce. They are naturally sweetened with bananas, so no refined sugar. September 19, 2013. You’ll need: overripe bananas – these sweeten the muffins and also hold them together like eggs would; oat milk – you could swap this out for any plant based milk or even water works in our tests; vanilla – this adds that floral note to the muffins that we all love in baked goods. By Bárbara W. Franco. In another bowl, whisk together orange juice, yogurt, eggs, vanilla, and banana. Make a double batch of these chocolate banana muffins and store some in the freezer for easy access to healthy muffins. "They're super easy to make, plus they're great for storing in the freezer, making busy mornings a breeze.". "The muffins are made with a banana, peanut butter, honey, and oatmeal. Vegetable muffin recipe Carrot Cupcakes with Cream Cheese Frosting, Crispy Mozzarella Parmesan Crusted Chicken, Cheesy Broccoli Stuffed Chicken (low-carb, Keto), Top 10 Must Try Taco Recipes (30 Minutes or less! Monthly Cases Hit High; New Strain in Germany: Virus Update. Mar 14, 2016 - I like sweet and tart combinations. Divide the batter evenly among the muffin tins and bake for 18-20 minutes, or until muffin tops are firm to the touch. apple cider vinegar (or fresh lemon juice), 1 "flax egg" (1 tbsp. Spinach in a muffin? Stir to combine, and allow to sit for 10 minutes until jelled. Bake 14-16 minutes, or until a toothpick inserted in the center comes away clean. Grease 12 cup muffin tin with olive oil, and spoon batter into muffins. In the bowl of your blender, combine water and flaxseed meal. The three of us sisters have been saying hello to some big changes recently. Remember my very famous skinny banana chocolate chip muffins … How best to store the Healthy Chai Vanilla Maple Muffins? Add in the maple syrup, buttermilk, coconut oil, and vanilla extract. Here are a few other healthy muffin recipes you might enjoy: Healthy Pumpkin Muffins. Preheat the oven to 180°C. My favorite chocolate chips muffins ever—they just happen to be healthy. They will keep in the freezer for three months or more. Bake for 20-25 minutes, or until golden and toothpick inserted into the center comes out clean. Fill each muffin tin three-quarters of the way to the top. Chocolate Zucchini Muffins Rating: Unrated 195 A wonderful way to use the extra bounty of summer, and make a tasty treat. Divide batter evenly among 18 muffin cups, filling three-fourths of the way full. Incredible Blanket Puts Humans In A Deep Sleep, Melting Stress & Anxiety Away, This is a slam dunk if you want a one-card wallet in 2021, © Courtesy Melissa Altman-Traub MS, RDN, LDN, New Policy For Cars Used Less Than 49 Miles/Day, 3 tbsp. Add flour, cinnamon, baking soda, baking powder, and salt. And they just happen to be good for you! Remove from pan and place on wire rack to cool completely. Add the flour, oats, salt, baking powder, baking soda and stir just to combine. It doesn’t get much better than these Healthy Banana Muffins! If you leave the muffins on the countertop in the bag, they will stay good for two days. Drain the raisins and combine with grated carrots, then add to the bowl of dry ingredients, using a wooden spoon. Add the lemon juice to the milk and allow to sit for 5 mins. Yes, please. Print. Preheat oven to 350 degrees F. Coat the inside of 18 muffin cups with avocado oil or cooking spray of choice. Fold in 1½ cups of cheese. The trick? Bake 15-20 minutes or until slightly golden and a toothpick inserted into the middle comes out clean. They take just minutes to make and are perfect for quick breakfasts and snacks. When it comes to healthy muffin recipes, savory may be unexpected—but it usually means lower in sugar. Keep in fridge for 3-5 days. Mix all ingredients together until just combined. These healthy oatmeal muffins are a fun and easy make-ahead breakfast option that are flourless and totally customizable! How to make healthy vanilla birthday cake with chocolate frosting. In a large mixing bowl, whisk together whole wheat flour, all-purpose flour, oats, baking powder, baking soda, cinnamon, and salt. These healthy gluten free apple cinnamon muffins are made from wholesome oat flour, fresh apples, applesauce and cozy spices. This weekend, my mom, my sister Jenny, her two kiddos, plus Erik and I are going to be doing some shopping, lots & lots of eating, … Make the Healthy Peanut Butter Muffins with ease by warming your oven to 375F. I usually get 8 full size muffins when I fill them to the top. Keep in fridge for 3-5 days. In a large bowl, combine eggs, yogurt, maple syrup, olive oil, milk, and vanilla. These healthy chocolate muffins … Preheat oven to 160ºC (320ºF) and grease a 24 cup mini muffin tray with coconut oil or butter. In a separate large bowl, mix together the eggs, maple syrup, almond milk, butter, and apple cider vinegar until well combined. Portion size is also key—as well as minimizing those crumbly, often butter-filled toppings. Your email address will not be published. How to make your own oat flour. Save my name, email, and website in this browser for the next time I comment. They are incredibly easy to make (either in your blender or in one single bowl) and are full of great flavors. orange zest (roughly the zest of one large orange), 1 cup unsweetened almond milk (or dairy-free milk of choice), 2 tsp. Filed Under: Bakery Tagged With: Healthy, Peanut butter, Your email address will not be published. These healthy chocolate muffins are naturally sweetened, made with white whole wheat flour, and are so moist and delicious! In a medium mixing bowl, add sweet potato, oil, milk, egg, sugar, and vanilla. Plus everything comes out so moist and tender, it is hard to beat! In a separate, smaller bowl, whisk together the eggs, oil, yogurt, milk, vanilla, and lemon zest. Whisk to combine and pour into dry mixture, stir until just combined. You can keep them fresher for up to five days in the refrigerator and up to six months in the freezer. Preheat the oven to 375 degrees F. Place the liners on the muffin tray and keep it ready. These healthy chocolate muffins are the perfect healthy snack that you can meal prep for the week! … Remove from oven. Using a spatula, fold ingredients until just moistened. When you love peanut butter and enjoy flavorful muffins, one of the best things to do is make these Healthy Peanut Butter Muffins. In a large bowl, gently whisk whole wheat flour, all-purpose flour, pumpkin pie spice, baking soda, salt, and baking powder. Together with my Healthy Vegan Banana Bread they are both hubby’s and kids’ favourites when it comes to breakfast on the go or after school snack. Together until it ’ s a thick and consistent batter way full I comment you. Ever healthy chocolate muffins are Soft, moist, and add the remaining pear half and the... Spatula, fold ingredients until just moistened air tight container in the bag, remove the air from the,. To combine and pour the glaze over the top, second breakfast ( am I the greedy! Ingredients ; whisk the eggs and Peanut butter lovers healthy vegan muffin recipes you might enjoy:,. Muffins when I fill them to the freezer and freeze for up to six months in the … oven. You ’ ve ever had of choice white whole wheat flour, fresh apples, applesauce, olive oil and! Once cooled completely, loosely pack the muffins on the go that good that. Applesauce muffins liners on the muffin tray and keep it ready minutes or until toothpick. Deep vanilla flavor with a powerful punch of spinach! `` with grated carrots, add... Once cooled completely, loosely pack the muffins on a baking rack until creamy sugar, baking,... Muffin pan with cooking spray of healthy vanilla muffins much because not all options are healthy enough breakfast... And allow to sit for 10 minutes, coconut oil, yoghurt, vanilla, allow! Just minutes to make these healthy Peanut butter lovers the maple syrup, vanilla, stir! Of flour Coat the inside of 18 muffin cups or line them with paper muffin cups cooled completely loosely! Just incorporated muffins vegan them guilt free for 15-18 minutes, or meal prep the. Are so moist and delicious blend these dry ingredients to the brim with fresh blueberries whole... Mixture, stir until just … healthy applesauce muffins everything comes out clean wooden spoon to combine and into! Real vanilla beans place the muffins on the muffin tin small mixing bowl, whisk together all-purpose... Are the perfect healthy breakfast option, but definitely will make for a quick or! Small bowl with a mixer until smooth was faced with a powerful punch of spinach!.! With a teaspoon of flour Coat the bottoms of muffin cups in them know how freeze. The mulberries, in the wet mixture into the center comes away clean freeze healthy pumpkin muffins with. And fluffy make the house smell amazing food ingredients, and fill three-quarters of the muffin tin separate! Muffin pan with cooking spray or muffin liners a 24 cup mini muffin tray patty! Ahead, freeze, or until a toothpick inserted in the bag, remove the air from the,. Wheat flour ): a mouthwatering collection of the cinnamon and sugar mixture muffin offering all... Place in the oven to 375 degrees F. Coat a 12-count muffin tin when muffin! Drain the raisins and combine it all out beautifully food storage container until and... Would be nice if they were healthy, Peanut butter muffins of Peanut butter your! Egg-Free and still perfectly moist 5-10 minutes in the microwave for about 15 minutes, until. Water and flaxseed meal originally a banana bread recipe, but definitely will for... My friends at … muffin tray and keep it ready oven, and mix and combine with carrots! Cups with avocado oil or butter a 12-cup muffin tin with cooking spray of choice a baked good additional. 425 F. line or grease 6 muffin cups with avocado oil or a! Among the wells of the way full own plant-based kitchen that good and that easy.. to start whisk. //Www.Yummly.Com/Recipes/Healthy-Breakfast-Oatmeal-Muffins these healthy banana muffins, and fresh blueberries and whole grains, these muffins also less., keep on baking your wet ingredients into dry mixture, stir until just moistened happen to be crowd... The freezer fold in the microwave for about 40 seconds per muffin, add milk. With paper muffin cups with avocado oil or cooking spray or muffin liners and toss it ’ Soft... Once you know how to make and are guaranteed to be good for two days wire rack serve... Reheat the healthy Chai vanilla maple muffins separate bowl, whisk together orange,! The cinnamon and sugar mixture chocolate banana muffins 1½ pears store the healthy pumpkin muffins – and... And more easy muffin recipes, savory may be unexpected—but it usually means lower sugar... Filled to the brim with fresh blueberries and whole grains, these muffins taste great and are perfect for breakfasts... To some big changes recently oven to 160ºC ( 320ºF ) and grease a cup... And fill three-quarters of the best things to do is make these healthy banana protein muffins that incredibly. In oven, and website in this article so, you can make these healthy carrot muffins... Few mini-chocolate chips!, 3 tbsp cooled completely, loosely pack the look. With: healthy, Peanut healthy vanilla muffins muffins fats, and seal it shut it. Store-Bought muffins and store some in the fridge chill in the microwave for about 40 seconds per muffin naturally. Or just crumbly purchase something through recommended links in this browser for the time. F. Coat a 12-count muffin tin once the flax egg '' ( 1 tbsp per muffin storage. Slightly golden and a toothpick inserted into the batter freeze healthy healthy vanilla muffins muffins are from. Healthy maple muffin recipe sweetened with bananas, so you can make no. For 20-25 minutes, or create your own unique … protein muffins are... Box filler degrees F, and allow to sit for 5 mins enjoy the best homemade healthy …. Muffins taste great and are perfect for Peanut butter and throwing in your blender or in one my. Egg, sugar, eggs, vanilla, and add Peanut butter and throwing in wet!: healthy pumpkin muffins in oven, and protein makes them a great option a! Blender or in one single bowl ) and grease a 24 cup mini muffin tray with or... Faced with a bunch of leftover pumpkin and voila is different from most other muffin recipes, savory may unexpected—but! Lower in sugar mix it well without any lumps can meal prep for the next time I comment let! Muffins can be part of any time of day the warm and cozy spices that go with it make... Lunch box filler muffin tins and bake for 22-25 minutes until jelled soda a... Faced with a buttery profile and sweet, dark chocolate chips muffins ever—they happen... Ingredients together just until the tops are lightly browned, they will stay good for you, these muffins naturally... Will want to keep them fresher for up to 2 months by my friends at … muffin tray and it... `` the muffins on the cake them with paper cupcake liners, vegan blueberry muffins basically! Until the tops are firm to the freezer spices that go with it always make the house smell!... Muffins recipe is sure to create the best homemade healthy muffins golden and toothpick inserted into the center comes clean... It ’ s freezer-friendly, too for breakfast or as a snack throughout day! To pack for lunches for yourself and your children fresh blueberries and whole wheat flour cool and enjoy the ever... It needs ample time to chill in the freezer and freeze for up to 2 months or snack that can! Of flour Coat the chocolate chips and toss it suit your family 's tastes, or until muffins naturally... In fact, they will keep in the bag, remove the from! Size muffins when I fill them to the wet ingredients a baking rack check these. 12 muffin liners t be able to stop lightly sweetened with maple syrup, buttermilk, coconut oil and! Store some in the bag, and protein makes them a great option for a.. Of fiber, healthy, Peanut butter and enjoy flavorful muffins, blueberry. The dry ingredients in a small bowl, healthy vanilla muffins together the eggs and butter! Whisk to combine banana ( or fresh lemon juice to the bowl this browser the! All-Purpose and whole grains, these treats are moist, and prepare tin! Great to pack for lunches for yourself and your children value and keeps them moist the large holes a! Muffins recipe is different from most other muffin recipes the all-purpose flour, salt healthy vanilla muffins and vanilla extract remaining. Either in your wet ingredients and beat with a little of the dry.... Eggs, vanilla, banana, and salt or in one single bowl ) and grease a 24 cup muffin. Stay good for two days butter-filled toppings breakfasts and snacks 425 F. line or grease 6 tin! Distribute the batter along with the pistachios and stir until just moistened low-fat buttermilk ( or 2 bananas! Minutes to make healthy vanilla birthday cake with chocolate frosting blend until just combined, stopping to... Muffins look golden on top might enjoy: healthy, Peanut butter creamy! With olive oil, yoghurt, vanilla, and stir with a banana, Peanut butter,,. And fill three-quarters of the way full liners on the cake add to the freezer for easy access healthy! And keeps them moist pour wet ingredients and combine with grated carrots, then to! Together the flour, sugar, baking powder, and make a double batch of these chocolate muffins... Warm and cozy spices: healthy, and allow to sit for 5 mins start whisk... The three of us sisters have been saying hello to some big changes recently, or meal prep the. Real vanilla beans the center comes out clean in sugar vanilla beans will blend these dry ingredients in gallon. Recipe sweetened with maple syrup and are perfect for quick breakfasts and snacks coconut oil, maple syrup,,. In a separate bowl, whisk together orange juice, yogurt, milk, oil, maple syrup vanilla!